The weeks are flying by. I can’t believe it is What I Ate Wednesdayagain!! I think I say this every week!
There is no turning back now!!
I am so excited to start this new chapter in our lives and get to know the other faculty wives and all the students!
Several of you though that I was going for a job interview! I would have been WAY more nervous than that! lol.
Actually, the new partnership I have with the all-natural company I told you all about is taking up quite a bit of my free time. While I get this under control, my blogging may be sporadic. Now you all know my reason for my lack of commenting and responding to you all! I am still able to read blogs, but it is hard for me to comment due to no time!
I can’t wait to get back with you all though, because I miss you all terribly!! Okay… on to the eats. That’s the reason you’re really here.. right?? 😉
Protein Buckwheat Microwave Muffin eaten in the car! Luvy’s new car to be exact!!
This was a picture from the first night we ate it so it looked a lot better here. There was basmati rice underneath.
Cashew Larabar on the way home from work.
Pasta and spaghetti squash topped with roasted veggies, sauce, spinach, and olives.
I had to meet a couple of friends about the wellness company last night, so both Luvy and I were in late!
Coconut Flour Microwave Muffin
This is a recycled pic because it was 10:30 by the time I got to eat it. I wish I had remember a picture, because mine last night was much prettier and bigger! The key to a better muffin is more egg whites.
What was the best thing you have eaten this week?
What is your favorite way to use coconut flour?? I need new ideas!!